Virtual Hiring Event for Clinical Dietitians

Overview:

This is a virtual hiring event for Clinicial Dietitians. Wednesday, June 5th, 11a-1p. Please review the job requirements below and apply if you meet them and are interested. 

The Clinical Dietitian provides services in the inpatient and/or outpatient setting as assigned.

• Prepares and implements nutritional assessments with care plans for adolescent, adult and geriatric patients in accordance with departmental policy and standards of care.
• Prioritizes patients at high risk by utilizing the multi-patient task list, MD consult/referral or by other means available.
• Initiates medical nutrition therapy interventions as part of the patient's individual plan of care.
• Incorporates current evidence-based research into clinical practice. Acts as a liaison between the Nutritional Services.
• Department and the Medical Staff, Nursing Staff and other Ancillary Departments.
• Responsibilities involve providing nutritional counseling to adolescent, adult and geriatric patients, families, and others as requested.

REQUIRED:

• Bachelor's degree in Foods and Nutrition related subject matter, and Dietetic Internship or equivalent training.
• Registered Dietitian by the Commission on Dietetic Registration of the Academy of Nutrition and Dietetics.
• Current licensure as a Dietitian in the State of Georgia.
• Competent and efficient use of computers
• Ability to work effectively with a multidisciplinary team
• Demonstrated knowledge of adult/parent (and/or children as needed) education principles.
• Good written and oral communication skills

PREFERRED:

• Two (2) years experience in clinical dietetics with broad areas of expertise preferred.