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AB / Cook

Remote:

Full Remote

Experience:

Expert & Leadership (>10 years)

Work from:

Netherlands

Offer summary

Qualifications:

Valid AB certification, Culinary experience, STCW certification, Valid Seafarer's Medical Certificate, Previous experience in similar role preferred.

Key responsabilities:

Perform general deck duties and maintenance
Assist with navigation and watchkeeping
Handle mooring lines during docking operations
Prepare and cook meals for the crew
Maintain a clean and organized galley

Atlas Professionals Human Resources, Staffing & Recruiting SME https://atlasprofessionals.com/

1001 - 5000 Employees

See more Atlas Professionals offers

Job description

Short Summary

The AB/Cook will be responsible for both deck operations and meal preparation on board our vessels. The ideal candidate will have experience in seamanship as well as cooking, ensuring that our crew is well-fed and safe

Job description

Perform general deck duties including maintenance, repair, and cleaning.
Assist with navigation and watchkeeping.
Handle mooring lines during docking and undocking operations.
Prepare and cook meals for the crew, accommodating dietary restrictions as needed.
Maintain a clean and organized galley and food storage areas.
Manage food inventory and order supplies as necessary.
Ensure compliance with health and safety regulations in the galley.

Job Requirements