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Assistant Kitchen Lead

Remote: 
Full Remote
Contract: 
Experience: 
Junior (1-2 years)
Work from: 

Offer summary

Qualifications:

Fresh graduate or 1 year cooking experience, Passionate about Asian Fusion cuisine.

Key responsabilities:

  • Assist in managing kitchen staff
  • Ensure compliance with recipes and SOPs
Agensi Pekerjaan Talent Recruit Sdn Bhd logo
Agensi Pekerjaan Talent Recruit Sdn Bhd Human Resources, Staffing & Recruiting Startup http://www.talentrecruit.com.my/
11 - 50 Employees
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Job description

Company Background

We are representing our client from F&B industry. As our client is expanding, they are looking for Assistant Kitchen Crew Leader to join their team. The ideal candidate will be responsible for ensure restaurants run smoothly and efficiently.

Responsibilities :

1. Assist in Managing Kitchen Staff: Assist the Kitchen lead in the overall management of kitchen / staff ensuring smooth operations, collaboration, and a positive working environment.

2. Assist in Maintaining Quality Control: Assist in upholding the highest standards of food quality, presentation, and hygiene, adhering to the Groups acclaimed reputation. This includes daily checks & execution of established forms to be posted in the WhatsApp group for this purpose.

3. Assist in Compliance with Recipes and SOPs: Act as a diligent overseer (after the Kitchen Lead) to guarantee that all dishes are prepared and presented according to precise recipes and standard operating procedures. This includes daily posting of menu sampling every 1 pm / 8 pm for random checking by the management.

4. Assist in the Inventory Management: After the Kitchen Lead, this candidate is expected to be responsible for ordering supplies, managing inventory, and minimizing waste to ensure cost-effective operations per the target set of Monthly F&B purchases of not more than 45% (target 40%).

5. Assist in the Staff Training and Development: Assist in the continuous training and development of kitchen staff, fostering growth and maintaining uniformity in food preparation.

Requirements :

  • Fresh Graduate or 1 year of cooking experience; working in a restaurant environment.
  • Passionate about Asian Fusion cuisine, with a focus on creativity and innovation.
  • Strong person skills and independent
  • Knowledge of food safety regulations and hygiene practices.
  • Excellent organizational skills, attention to detail, and ability to multitask.
  • Able to work shifts, on weekends and Public Holiday
  • Highly motivated, energetic, positive working attitude and a quick learner
  • Excellent personal skills with a friendly attitude
  • Great communication skills.

Vacant Outlet Location:

1. Setapak
2. Bangi
3. Subang Jaya

If you are passionate about leading a kitchen team, we encourage you to apply for this exciting opportunity!

Consultant In-Charge:
Aqilah | Aqilah@talentrecruit.com.my | +6011-64512910

Only shortlisted candidates will be notified!

Required profile

Experience

Level of experience: Junior (1-2 years)
Industry :
Human Resources, Staffing & Recruiting
Spoken language(s):
English
Check out the description to know which languages are mandatory.

Other Skills

  • Quality Control
  • Organizational Skills
  • Creativity
  • Innovation
  • Communication
  • Multitasking
  • Teamwork
  • Detail Oriented

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